Coconut Flour Waffles

While not exactly like the real thing, these are actually quite delicious with a subtle coconut flavor.

Ingredients Directions

  • 2 tbsp coconut flour
  • 1 tsp of sweetener
  • 1/4 tsp baking powder
  • 1/3 cup egg whites
  • 2 tbsp almond milk
  • 1/2 tsp vanilla extract
  • 1 tbsp greek yogurt
  • 1 tsp coconut oil, melted

  1. In a small bowl combine coconut flour, sweetener, and baking powder
  2. In a seperate bowl combine the remaining ingredients except the oil and mix to combine.
  3. Add the dry ingredients and mix until a thick batter is formed, then add the oil and combine.
  4. Heat your waffle iron and cook as normal.

Notes

It's suggested to toast them after cooking in the waffle iron to get a bit more chrispness, which I did. It helped some, but still wasn't quite as crisp as I wanted. Maybe more oil in the batter and/or even more liberal application of oil to the iron could help.

Original Recipe

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